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Biltong

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Crash:
If anyone makes it let me know how it turns out for you.

FYI: A biltong box needs to be high so the meat can hang without touching the box, not long like a bow :D

Sweet Potato:
Thank you I was in South Africa last year and have been looking for a recipe since.

Now... where to get the kudu?

Sam

JW_Halverson:
A South African friend of mine claims the origen of biltong involves a leopard dragging a game animal up in a tree to eat at their leisure.  Some leftover scraps of meat dried in the sun and the local people found it.  There is antelope biltong, springbok biltong, zebra biltong, and the list goes on.  Apparently elephant biltong, however, is quite rare.



 >:D

Lombard:
Besides the delightful oder of wood and bamboo drying in my hot box, add to that the succulent smells of awesome jerky. There would be even less reason to come in the house.  :D

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