Main Discussion Area > Around the Campfire
What's for Supper this Sunday
RG:
http://southernfood.about.com/lr/ramps_and_wild_leeks/526870/1/
not sure if this will work or not
Ron
cowboy:
That worked just fine Ron - thank you sir! Now I know what a ramp looks like...
RG:
May run most everyone out of the hollow but Im sure Hillbilly would be glad to bring yall some to the Classic
Ron
Hillbilly:
Ahh, ramps, sweet nectar of the gods. I can't believe that there are poor folks out there who have never had ramps. They're a wild plant (Allium tricoccum) that grows in the higher elevations of the mountains here and through much of the northern US. Think green onions on steroids. A good mess of ramps or three in the spring is an absolute neccesity. They even have a big ramp festival in a town near here every May. Some people say they smell bad, but those are uneducated people who just don't know any better. ;D
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DanaM:
Will be mid May before the leeks are ready here :(
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