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Deer skinning

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Pappy:
I save some of them ,but not all.
   Pappy

Ghost:
Cowboy

Try corning that old buck, makes great eating.  ;D

Ghost

cowboy:
I may try that Ghost. Have a book that explains how to do that - just hadn't thought of it. Do love corned beef and cabbage though :).

brian melton:
Pappy,

               I generally remove the sinew while on the deer, just sliding my knife under the sinew in reverse as not to cut it. It is good to see different methods. Man, what was that thing killed with??? Some serious blood shot around the ribs.... Good job!! (on the pics) Glad you took the time for those that have not done it....

Brian

PK:

--- Quote from: Pappy on January 08, 2008, 07:25:36 am ---I save some of them ,but not all.
   Pappy

--- End quote ---
My friend Margo Is sending me a rawhide buckskin to make her a spirit drum, I'm gonna steam bent the frame to an octagon.
Then I'm startin another bow. Thank you for your kind responses, Around here I get a lot a sarcasm, Some times I wish I lived in the Country side.

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