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Tennessee Classic Boil - Contributor sign up thread

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Stringman:
If kinda like to throw into this. Do you need any more meat, like say turkey breast?

Scott

MWirwicki:
Turkey breast would be great, Stringman.  Should I put you in?

Pat B:
This is beginning to sound more like a slumgullion than a Classic boil. No matter what you call it it will be good for sure. It was last year.  ;)

MWirwicki:
Sounds like it yes, Pat.  It was something to write home about last year.

Stringman:
Sure, i'll put it on the list to bring. I should be showing up around noon. Will that be too late?

Scott

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