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Venison Philly Cheese Steak Recipe
Hillbilly:
Lennie, I usually use meat from the hams for stir fry and marinate it over night like you would the beef sirloin tips. I likes my tenderloins sliced and fried with taters and biscuits. Oh, and bear is great, too-tastes kinda more like beef than deer. You can actually render bear fat out and use it as shortening for making biscuits and stuff, or for frying things in. We had some bear roast for Christmas dinner. Venison tacos are delicious too, and not greasy like the beef ones.
wvfknapper:
Tom
Bear is between deer and beef, it's got sort of a sweet taste, kinda stringy meat, I actually like it better than deer but it's harder to kill a bear so when you do have some it's really good ;) As with all wild game it is best to remove all the fat as this is where the gamey taste comes from, plus onions will take away some of the gamey taste also, and nothing like sweet onion fried.
wvflintknapper
Hillbilly:
Robert, aren't you the "other" Hillbilly? ;D
wvfknapper:
Hillbilly
Actually, For about 5 years on some knapping forums I went by Hillbilly also ;D and most of my knapping buddies still call me hillbilly,,, we might be kinned ;)
Where you from?
wvflintknapper
Pappy:
Yum Yum, ;D ;D Hope GreB don't see this,he will be on the way to your place. ;D Or
want me to try that at the cabin. ;D Sound good,both of them I'll have to give that a try. :)
Pappy
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