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Signup - 18th Tennessee Classic Thursday Night Boil

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Buckeye Guy:
Thanks for doing this Matt!
Good stuff for sure !

Gsulfridge:
Yes, good job organizing and running the boil.  Had a blast with you and Pat B in the kitchen.

rover brewer:
just thought I would add this in case anyone  is thinking of doing this next year or at another event . It was great and if you are adding to the pot this is not like a stew or soup so no beans or anything small and if you cut it up think large chucks. Thanks to all involved , there was enough for all.

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