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question on bandsaw broadheads

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richpierce:
I got some very wide bandsaw material from a sawmill guy.  It must be air-hardening steel because it is hard and won't anneal by simply heating to red and letting it cool.  It is about 0.062 thick.  Can't be hacksawed w/o ruining a blade every cut.  I tried a dremel with a cutoff wheel but this stuff is hard, hard, hard.  I scribed it with the dremel and am breaking it out with a cold chisel.  About 1 hour into my first broadhead.

Ideas or should I start with some different piece of steel?  I might get a buggered up antique crosscut saw or something.

Radon:
Hi,

the trick for softening such material is to cool it down reeeeeally slow.
Try heating it for example in a garden bbq and leave it in the coal. Next day when the coal is cold take it out and try again.

Radon

Kegan:
Hard has always been good for me. But, instead of a cold shicel (which I've never gotten to work) use a solid vie and strong duck-bills. Wiggle it and snap it. Works like a charm on "hack saw killers" ;).

FlintWalker:
It's probably L6 or 15n20 and shouldn't be hard at all.
  Bandsaw steel used for wood cutting can't be much harder than 43 on the rockwell scale or it would crack to pieces while it was running around the wheels. Is this wood cutting saw blades and how was it cut into pieces?  If it is woodcutting bandsaw steel, it will be an oil hardning steel.   Try taking a torch just heating it till you see a shadow follow the flame then let it cool slowly. ;)
    Saw Filer 

DanaM:
venisonburger has some blade stock he gives away for shipping costs, makes nice trade points.

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