Main Discussion Area > At the Forge
another blacksmith knife
dylanholderman:
Very nice, but is the edge still hard where the Hamon dips down to it?
KHalverson:
--- Quote from: dylanholderman on January 16, 2019, 07:05:27 am ---Very nice, but is the edge still hard where the Hamon dips down to it.
--- End quote ---
The edge seems to be holding up well.
If I ever get to the point I'm not happy with it I will reheat treat and temper.
dylanholderman:
Cool :OK
I haven’t done anything with hamons so I wasn’t sure if the hardened steel stops right at the line or if it was a bit past it.
burchett.donald:
Nice blade Kevin...Like the overall shape of the handle and blade
bjrogg:
Really like that blade Kevin. That'll be a very handy knife to use and carry. I'd like to see what you come up with for leather to carry it.
Bjrogg
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