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How to remove hair from meat
archeryrob:
After skinning, which seems to get hair on the hams and front shanks the most. I have a 5 gallon bucket with warm water and a scrub pad. I wash the hanging carcass and keep cleaning the sponge in the bucket. Rinse and cuts that have a hair with just water from the bucket before tossing them in the meat lugs.
bowtarist:
I usually pick them off while they are in the skillet or just about to be put on the grill. 🤣
Jdub strikes again!
Outbackbob48:
Just hit them lightly with your propane torch, instant hair remover, fast and not messy :o ;D Bob
bjrogg:
--- Quote from: Outbackbob48 on January 11, 2020, 06:02:36 pm ---Just hit them lightly with your propane torch, instant hair remover, fast and not messy :o ;D Bob
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I do like outback
bjrogg
--- End quote ---
WhistlingBadger:
I need a pressure washer.
(put the h back in) ttps://www.youtube.com/watch?v=bKnFF9THSBU
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