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YUM!!!

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Russ:
i love eating corn, steamed, then lightly (i guess not fried) but cooked in a bit of butter with garlic salt. sooo.... i guess the same way as pat! except i dont cut it off the cob!


I do dare say, nebraska has some pretty good sweet corn at our farmers market!

Pat B:
I put 20 bags of the stewed tomatoes in the freezer for later use. Yum!!!

Stickhead:
Looking good, Pat!

WhistlingBadger:
That looks excellent!  I'll be right over.  What's your address, again?   ;D -C-

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