Primitive Archer
Main Discussion Area => Around the Campfire => Topic started by: BearG on April 05, 2012, 10:51:58 am
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I was talking with Cracker about another broil, And he is willing to do it again. Just wanted to get an idea of who would bring something too throw in the pot. Please let us know.
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I have wild duck 8) to bring..
Cipriano
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Don't have much in the way of dead critters right now. I can bring a bag of onions or taters or whatever else is needed.
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I have a "fresh" frozen 9' Burmese Python in the freezer??? >:D
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What day is it on? I had a bad deer season so my freezer is empty. I can bring something else though.
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Fellas here is what we need taters onions shrimp sausage preferably with garlic and lots of seasoning corn on the cob gator is good chicken breasts are good we could use other things of course you wouldn't want to throw a python in there but then Ive never tried a python wo whon knows. I've used fish filets okre turnips rutabegas. If you would like to bring something just claim something on the list or maybe not on the list there is no set list of ingredients. Ronnie
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I throw in something,when you get there let me know what WE DON'T HAVE
and I will get it. I heard it was good last year how about you Cracker. :( :(
Pappy
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Put me in for a bag of potatoes.
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Yep it was good were gonna have to drag you to a table and tie you down to make you eat some of it this year. Ron
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Yep it was good were gonna have to drag you to a table and tie you down to make you eat some of it this year. Ron
I say he needs to get first bowl or we will make sure to get him and acouple others bowls pulled aside first.
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What day is it on? I had a bad deer season so my freezer is empty. I can bring something else though.
I'll let Ronnie pick the day, and as always I'll help or just pass him beer.
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We've got a good sausage shack here in town, I was planning on bringing some for myself, I'll get some extras for the boil. Spicey Italian alright? dpgratz
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For sure DP the spicier the better. Ron
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I have wild duck 8) to bring..
Cipriano
Cipriano I've never tried duck it would be interesting to find out the big surprise was gator meat it was delicious. Ron
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I'm thinking wednesday again. The twin oaks guys bought a big ol pot so I don't gotta borrow one and haul it across the mountains again. I will start a list of who's bringing what in a couple of days. Thanks Ronnie
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Wedsday :( I fly in on Thursday lol I more have some gar meat and maybe some black drum you want to do a fry again. next week we are going tilapia shooting hopefully il have some more fish To bring in my suit case :)
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HI Stirling were gonna fry something for sure just not on the same scale as last year. Ron
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Wade and I won't be there til Thursday either. I don't mind fried anything though! ;D
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I won't be there til late late thursday/early early friday. Sorry to miss it. :'( dp
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i am willing to bring something.let me know what you need.i'm coming down with Bear on the 27th.would snow crab work?.i can also get some great crab boil spices.
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Seabass snow crab legs would be great I'm good on the spices I always like to try something new though.Ron
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Yeah last years fry was pretty big ;D il see what I can scrounge up fish wise for a small fry il keep tu posted on what I get :)
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The Wicki's likely won't be in until Thursday :(. We would definately contribute with either onions, farm fresh chicken or venison, otherwise.
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Almost sounds like we need to do it Thursday. But Wen. is hard enough to stretch.
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I'm flexible Bear thurs is good too.Ron
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OK guys heres what we got so far.
1. Cipriano- duck
2.Jonathan Creason-Sausage
3. Osage Outlaw-Could you bring a big bag of corn on the cob?
4. String Stretcher- taters
5. Seabass-Crab legs
6. Cracker I'll bring shrimp and onions
7. Bowtarist-Sausage
8. Pappy - Sausage
I think we should move it to thursday night last year we had some left over it was a big hoora for hanna and sadie they went ditch diving for shrimp. If we do it on thurs. night there wont be much waste. I'm open to feed back, let me know what you think. Ron
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Thursday sounds good to me,I'll pitch in something,sausages or taters or something. :)
Pappy
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Thursday sounds good to me,I'll pitch in something,sausages or taters or something. :)
Pappy
How about sausage ? Ron
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Yep. :)
Pappy
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We make it with sausage, potatoes, shrimp, corn on the cob. Sometimes add whole blue crab and maybe onions.
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More than likely ::), I'll bring some gator.
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Hey BB just ask anyone we'll throw pretty much anything in the pot. If you bring it we will cook.Ron
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We emptied a freezer at the club a couple of weeks back and Terry was the very proud recipient of about 50 squirrels which I carried my weight in harvesting. Now Terry LOVES!!!! squirrel, so I'm not sure how many may be left at this point or if we could convince him to share? :) Fried squirrel is mighty good!
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Tell Terry to bring his and I'll bring mine. ;D
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Cracker let me know what else we need for it, or I'll find something I think is fitting. >:D Now thats scary
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Hey Bear most anything will do but I could really use some help with the shrimp. Ron
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I can bring some Salmon if I can get down there by Thursday.....I've been planning on comming on Wednesday, but work has been busy.
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Sounds good .
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Srimp it is.
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Cracker I think I have a bag of srimp[if Beau didn't take it] that Eddie brought in the fall,I don't know anything about shirmp,maybe Eddie will chim in and let us know if it can just be boiled or needs to be cleaned before boiling.Where are you at EDDIE. ;) ;D ;D
Pappy
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Hey Pappy all you have to do is throw them in the boiling water you do you're cleaning at the table. Ron
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Al right then,we shrimp,at least one bag. :)
Pappy
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hey cracker let me and cora know what else you need and we will bring something as well.
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Thanks I'll update the list later today and let you know. Ron
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Heres the updated list. If I missed you or made a mistake please correct me. If you would like to voluneteer something let me know. Ronnie
1.Cipriano-Duck
2. Jonathan Creason-Sausage
3.Osage Outlaw- Corn On the Cob
4. String Stretcher- Taters
5. Sea Bass- Crab Legs
6. Cracker- Shrimp, Onions, Spices
7. Bowtarist- Sausage
8. Pappy- Sausage, Shrimp
9. Eddie- Gator
10. Ho Bow-Salmon
11. Bear G- Shrimp
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I'll bring some more shrimp. ::) :D
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sounds like you guys are talking about a gumbo....not a Lowcountry Boil. Shrimp, sausage, new potatoes, corn on cob and more like a good dose of Old Bay Seasoning.....like Cracker said. I have thrown some gator meat in one in addition to local caught shrimp.... but for the love of the South keep the Lowcountry Boil like it is intended. :)
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OK no sweat we'll just change the name and procede as planned. Ron
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Sounds like a slumgullion to me! ;) Ronnie, I'll bring some sausage for the pot.
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I'm still brining some sausage, but I ain't gonna be there til late on the 3rd, maybe I can have a bowl for breakfast. I'll sniff it out when I get there. ;D, dpg
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Depends on how Late dpg ,we don't bed down to early. ;) ;) Don't know what it is called but sounds like a good meal to me. :) It's boiled and it is defiantly in the country. ;) ;D ;D
Pappy
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How abut we call it a Twin Oaks Jumble. Ron
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LOL.....wish I was coming would bring some hot venison sausage, a couple ducks, and a little gator tail. ;) I got to stop working so much and start enjoying myself more... ;)
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Hey Pappy/Cracker:
It looks like the Wicki's are gonna be there for the boil. We'd like to contribute. We raise our own chickens. Would that work in the boil? If not, we can bring the onions and you could scratch them from your list. Hell, scratch them anyways and count on us to bring 'em. So, should we bring chicken?
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Go ahead and bring the chicken we'll fry it. Ron
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Sure hope I get to get there one day,,sounds like a great time! grub is grub,no matter what its called! 8)
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This is sounding better all the time,Love to have you Rick any time. :) :)
Pappy
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Ronnie sounds like the srimp is covered, you want me to bring something else?
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Just a reminder guys if you could bring something for the pot it would be nice or a side would be cool as well. We are doing it on Thursday night.
This is the only dinner other than Saturday night pot luck that will be happening unless someone else wants to do a night.
And remember guys bring something for the pot luck the Twin Oaks boys put a lot of effort into that meal and I think we could help them by bring something to feed the masses. I'm planning on making a mess of collard greens.
Thanks again to Pappy and all the Twin Oaks guys for making this the best shoot of the year.
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I am planning on making a dutch oven cobbler for the Saturday night feast. I have not made one before, so have to wait and see if it turns out edible or not...lol
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Hi String send me a PM if you would like to use my recipe. It's very simple and reliable. Ron
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PM sent.
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My big brother and I will be there Wed. Eve. so what shall we bring ?
I will try to make a pie for Sat Eve. ,but we will be leaving before that meal so I will have to trust someone to make sure its still whole for then !!! ;)
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Guy I think a side dish would be good, but what ever you want to bring would be great.
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Pick up some sausages and a few other odds and ins last night for the boil,Thursday night we will need plenty. ;) ;D ;D Got the big smoker down last night also,we should be able to do something with that early in the week,just
put it on and go play.We plan on cooking 15 deer shoulders on it for the pot luck Saturday night so we need to make sure we know how it works. ;) :)
Pappy
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I planned on bringing 2 loaves of homemade bread for the potluck. Hope that works. somethin to sop up all that meat juice. ;D dpgratz