Primitive Archer
Main Discussion Area => Bows => Topic started by: Knotty on June 16, 2016, 01:36:06 pm
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Hello fellow bowyers and archers,
This is my first time processing sinew (this is cow sinew)
I've had the sinew drying for about a week and 2 days,
Got the smallest piece I had (that looked dry) and pounded it until I had nice fine strands and completed the process by pulling them away from each other.
My question is:
Is this sinew processed well enough?
Should I make the strands finer and thinner?
Here's a picture; http://prntscr.com/bh7629
Thanks in advance.
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that looks good,,
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That looks pretty good, Isaia. Maybe shred some of the wider strands a little more.
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Great , thanks for the replies guys!
Will do Pat 😉
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If it's beef sinew I'd wash it again with a detergent after you get it all separated. Beef tends to be a little more greasey.
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Alright Eddie , but it doesn't feel greasy at all !?
Would the grease ruin the sinew? Please let me know 😊
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Yes, grease will prevent the glue from sticking. When sinew backing a bow I first wash the sinew and bow back with detergent(I use Dawn Dish detergent)and rinse the sinew with warm water and the bow's back with boiling water just before I glue the sinew down to the bow.