Author Topic: Bischochitos?  (Read 837 times)

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Offline Hawkdancer

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« on: March 05, 2023, 01:12:25 am »
  Any one in New Mexico have a source the ships  Biscochitos?  I found a recipe on line that works with some substitutions, but would like to try the real thing!  Btw, I also scored a sourdough starter that is supposed to be 600 years old!  Still works!  Thanks!
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