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Tennessee Classic Thursday Night Boil

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Pappy:
I will pick up some stuff at Sam's on our run tomorrow. Got some of JW'S honey also to go with the corn bread, he sent us a box full. Of course I have eaten a couple of jars already. >:D
 Pappy

MWirwicki:

--- Quote from: TrevorM on April 24, 2017, 04:58:05 pm ---What time are you guys planning on starting this? I might have to leave work early Thursday so I can try some of this it sounds great!

--- End quote ---

TrevorM: We start cooking, early afternoon but, don't really start eating until around 6:00pm or so...

Greg:  Sharon's cornbread would be wonderful.  We'll put you down.  Good to hear from you.

TrevorM:
OK I'll hopefully get there a bit before 7, promise to save me some and I'll bring desert  :OK

Pappy:
I feel sure there will be plenty left, at least it was last year. :)
 Pappy

Patches:
Matt, I am not going to get there until sometime Thursday afternoon, but I am going to cook up some deer meat and bring it with me for the boil.  That way it will already be cooked and we can just throw it in.  I can also bring some corn on the cob and some rolls. 

Neal

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